| Items: | 0 |
|---|---|
| Sub Total: | £0.00 |
| Delivery: | £0.00 |
| Total | £0.00 |
Physique Creator
Try our training planner program.
News
The History of the US Open
26 Jul 2009
Read an insight into The...
more
The Life and Times of Haile Gebreselassie
17 Jul 2009
Click now to view a great...
more
Why its Important to Keep Calm under Pressure
21 Apr 2009
Please click now to view a...
more
Secure Payments by
Breakfast Zucchini
Ingredients
6 large egg whites
3 small onions raw
1 1/2 tablespoon of extra virgin olive oil
1 dash ground black pepper
1 tablespoon of ground turmeric
1 tablespoon of raw parsley
5 cusp chopped zucchini w/skin raw
2 cloves raw garlic
2 tablespoon of fresh basil
1 tablespoon of ground oregano
2 oz low moisture mozzarella cheese
Directions
In medium non-stick skillet pan cook all vegetables and spices except turmeric in 1/2 tablespoon of olive oil until tender. In mixing bowl, whip all eggs and turmeric. In second skillet pan heat 1 tablespoon of olive oil, add 1/2 egg mixture and cook until omelette is formed. Repeat until 2 omelettes are made. Place 1 omelette on plate and fill with 1/2 of the vegetable mixture. Repeat for 2nd omelette. Sprinkle with cheese and serve hot.
Nutritional Information
390 calories
32g protein
37.5g carbohydrates
14.5g fat
Bookmark this:
